• 416-769-4696
  • This email address is being protected from spambots. You need JavaScript enabled to view it.

Dark Horse Pub Food

2% fee if you pay with credit card
No fee on debit cards
Nachos Nuevo $
Small - 10, Large - 18

Tortilla Chips covered in melted cheese, Pico de Gallo, jalapenos, and green onions. Served with a side of salsa and sour cream

Add Extra Salsa 2 / Sour Cream 2 / Guacamole 3
Add Bacon 4 / Cajun Beef 5 / Grilled Chicken 5 / Pulled Pork 5

Coconut Shrimp 16

Coconut and panko-crusted butterfly shrimp fried to a crispy golden brown and served with lemon wedges and a curry pineapple dip

Schnitzel Sliders18

Crispy chicken schnitzel served on toasted slider buns. Topped with mixed greens in a creamy cucumber dressing and drizzled with Dijon aioli

Sweet Potato Fries 11

Long cut crispy sweet potato fries served with our in-house made chipotle ranch

Onion Rings 12

Classic onion rings served with Dijon aioli

Thick Cut Fries 9

Classic fries tossed in Cajun seasoning and served with our house-made roasted garlic aioli

Classic Poutine $
Small - 8, Large - 14

Thick-cut fries topped with cheese curds & gravy

Image
House Salad$
Small - 8, Large - 13

Spring Mix tossed in balsamic vinaigrette & topped with cucumbers, tomatoes, red onions & carrots

Caesar Salad$
Small - 9, Large - 14

Chopped romaine tossed in Caesar dressing. Topped with bacon bits, parmesan, croutons and a lemon wedge

Spinach Salad$
Small - 11, Large - 16

Spinach in an apple cider vinaigrette topped with cranberries, goat cheese & almonds

Image
Grilled Cheese 16

Thick slices of Havarti and cheddar cheese melted between two slices of toasted and buttered sourdough

Bloor West Beef Burger19

A fresh five-ounce patty flame grilled and topped with sliced cheddar, caramelized onions, shredded lettuce, sliced dill pickles and in-house made dijon aioli. Served on a toasted bun

Substitute Beyond Meat – no charge

Smoked Salmon Wrap 20

Smoked Salmon in a spinach tortilla spread with pesto & stuffed with red onions, goat cheese and mixed greens in a cucumber dressing

Chicken Club Sandwich19

Grilled chicken breast served on a triple decker spread with roasted garlic aioli. Topped with bacon, Havarti, tomato and lettuce

Buffalo Chicken Sandwich19

Deep-fried chicken schnitzel tossed in Buffalo sauce and topped with coleslaw, pickles and house-made garlic aioli

Turkey Bacon Burger17

House-made turkey patty flame grilled and topped with bacon, cranberry aioli, lettuce and tomato

All Sandwiches are served with your choice of fries or house salad

Substitute with:
Caesar Salad 2 / Spinach Salad 4
Sweet Fries 2 / Onion Rings 3 / Poutine 5 / ½ Fries ½ Salad 2

Sandwich & Wrap Add-ons include:
Caramelized Onions 2 / Extra Cheese 3 / Bacon 4

Image
Chicken Wings 18

Classic wings tossed in your sauce of choice and served with carrot and celery sticks and a side of chunky blue cheese

Available Grilled or Fried

Choice of Sauces:
Savory BBQ, Medium, Buffalo Hot, Honey Garlic, Spicy Inferno, Cajun Rub or Lemon Pepper

Fish and Chips20

Deep-fried beer-battered Atlantic Haddock piled on top of fries. Served with in-house made dill coleslaw, tartar sauce and a lemon wedge

Add extra piece of Haddock 7

Chicken Tenders18

Juicy chicken tenders fried and served with plum sauce and fries. Have them tossed in your favorite wing sauce at no charge

Sizzlin’ Chicken Fajitas20

Sautéed chicken, peppers and onions served on a hot skillet alongside chopped lettuce, shredded cheese, Pico de Gallo, sour cream and warm tortilla shells

Substitute Shrimp - 4

Pulled Pork Tacos16

Crispy pork carnitas in a soft flour tortilla topped with Pico de Gallo, coleslaw, cilantro and pineapple curry sauce. Served with a lime

Garlic Shrimp Penne18

Shrimp in a creamy garlicky rose sauce with al dente penne. Topped with parmesan and parsley and served with a slice of toasted sourdough

Image
Image

DAILY BAR MENU SPECIALS

SUNDAY

$10 LARGE NACHOS
MONDAY

$10 BURGERS
TUESDAY

$10 CHICKEN WINGS
WEDNESDAY

$10 CHICKEN TENDERS
THURSDAY

$10 PEROGIES
FRIDAY

$16 FISH AND CHIPS
SATURDAY

$10 GRILLED CHEESE

BEVERAGE PURCHASE REQUIRED

DINE IN ONLY – NO TAKEOUT

All items served à la carte unless otherwise specified

NO MODIFICATIONS

Contact

2401 Bloor St. West
Toronto, ON M6S 1P7
416-769-4696
contact@darkhorsepub.ca

Hours of Operation

Monday to Thursday

12:00 p.m. to 10:00 p.m.

Friday and Saturday

12:00 p.m. to 2:00 a.m.

Sunday

12:00 p.m. to 10:00 p.m.